Appetizers

1. Gra Tong Taung                    $10.95

Golden cups made individually from a delicate batter, stuffed with seasoned ground chicken breast, garnished with cilantro. Served with plum sauce.

2. Chicken Satay                 $10.95

Grilled chicken on a skewer, marinated in herbs and spices. Served with peanut sauce and cucumber salad.

3. Por Pya                            $ 9.00 

Vegetarian spring rolls, served with plum sauce.                                                        

6. Banana Spring Roll      $ 4.50

Real banana with condensed milk deep fried in a spring roll wrap.

8. Tofu Tod                        $ 8.50

Deep fried tofu, served with house sauce.

9. Lookchin Pla Tod         $ 7.50

Deep fried fish balls, served with house sauce.