Appetizers

1. Gra Tong Taung                    $10.95

Golden cups made individually from a delicate batter, stuffed with seasoned ground chicken breast, garnished with cilantro. Served with plum sauce. 

2. Chicken Satay                 $10.95

Grilled chicken on a skewer, marinated in herbs and spices. Served with peanut sauce and cucumber salad. 

3. Por Pya                            $ 9.00 

Deep-fried vegetarian spring rolls. Served with plum sauce.                                                      

6. Banana Spring Roll      $ 4.50

Deep-fride Banana covered in condensed milk wrapped in spring roll wrapper, deep fried. 

7.  Sookjai Pancake   $ 6.50

Deep-fried pancake with Onion or Mahogany Flavour.

8. Tofu Tod                        $ 8.50

Deep fried tofu. Served with house sauce.

9. Lookchin Pla Tod         $ 7.50

Deep fried fish balls. Served with house sauce. 

10. Peek Gai Tod          $ 10.95

Deep-fried chicken wing. Served with house lemon sauce. (6 pcs)